Presentation

Poster

  • Wien, M.A., Sabate, J., Monahan-Couch, L., Oda, K. The effect of almonds on plasma lipids in persons with prediabetes. Experimental Biology, San Diego, CA, April 2008 (04/2008)
  • Heskey, C., Oda, K. & Sabate, J. The association between habitual avocado intake and metabolic syndrome. The American Society for Nutrition, Baltimore, MD, June 2019. (06/2019)
  • Burkholder-Cooley, N., Rajaram, S., Haddad, E., Fraser, G.E., Oda, K., Jaceldo-Siegl, K. Validating polyphenol intake estimates from a food-frequency questionnaire using repeated 24- hour dietary recalls and a unique method of triads approach with two biomarkers. Experimental Biology, San Diego, CA, April 2016 (04/2016)
  • Siapco, G.S., Oda, K., Sabate, J. Comparison of a web-based food frequency questionnaire with photograph-assisted food records in assessing nutrient intake of adolescents. Experimental Biology, San Diego, CA, April 2016. (04/2016)
  • Sabate, J., Oda, K., Siapco, G.S. Evaluation of a web-based dietary questionnaire Used to assess soy isoflavones intake in young people. Experimental Biology, San Diego, CA, April 2016. (04/2016)
  • Uppala, P.P.T., Garberoglio, C., Lum, S., Davis, W., Leung, H.E., Liebman, M., Oda, K. & Patel, U.P. Identification and validation of the potential biomarker insulin-like growth factor binding protein acid-labile subunit for breast cancer in African American women, American Association for Cancer Research Annual Meeting, New Orleans, LA, April 2016. (04/2016)
  • Przekop, P., Haviland, M., Przekop, A., Oda, K. Multimodal inpatient treatment for patients with chronic non-cancer pain and co-morbid substance use disorder. Annual Meeting of the American Academy of Neurology, Vancouver, BC, Canada, April 2016. (04/2016)
  • Agboola, F., Herring, R.P., Ghamsary, M., Handysides, D., Gleason, P., Oda, K., Rivera, M., Gutierrez, S. Improving healthy food access through community-supported-agriculture-farmshare programs in food desert areas and among low income populations. Annual CUGH Global Health Conference, San Francisco, CA, April 2016 (04/2016)
  • Przekop, P., Haviland, M., Przekop, A., Oda, K. Comprehensive inpatient treatment for patients with chronic non-cancer pain and cooccurring substance use disorder. Annual Meeting of the American Academy of Pain Management, San Antonio, TX, September 2016 (09/2016)
  • Agboola, F., Herring, P., Modeste, N., Ghamsary, M., Handysides, D., Oda, K. Ensuring the "Right to Health" through alternative food networks: Implications of community supported agriculture farmshare programs. Annual Meeting of the American Public Health Association, Denvor, CO, October 2016. (10/2016)
  • Sabaté, J., Burkholder-Cooley, N., Oda, K., Siapco, G. Relationship Between Egg and Meat Intake and Type 2 Diabetes Risk: Results from the Adventist Health Study. Experimental Biology, Chicago, IL, April 2017  (04/2017)
  • Katuli, S., Knutsen, S., Knutsen, R., Oda, K., Mataya, R. Disparities of Breastfeeding patterns between Black and White Adventist Women in North America. Results from the Adventist Health Study (AHS)-2. Annual Meeting of the American Public Health Association, Atlanta, GA, November 2017 (11/2017)
  • Jehi, T., Rajaram, S., Bitok, E., Oda, K., Sabate, J. The omega-3 index and long-term walnut consumption in elderly participants of the WAHA study. The American Society for Nutrition, Baltimore, MD, June 2019. (06/2019)
  • Hunt, H., Rodriguez, N., Oda, K., Wagner, R.J., & Swensen, R.E. Ovarian cancer disparities in a high volume academic medical center. 10th Biennial Ovarian Cancer Research Symposium, Seattle, WA, September 2014 (09/2014)
  • Ghasary, M., Oda, K., Beeson, L. Fitting Statistical Models with PROC MCMC, SAS Global Forum 2020, Online. (03/2020)
  • Jones, J., Rajaram, S., Heskey, C., Sirirat, R., Clarke, A., Oda, K., & Sabaté, J. Effect of daily macadamia nut consumption on anthropometric indices in overweight and obese men and women. Nutrition 2020, Online. (06/2020)
  • Clarke, A., Jones, J., Sirirat, R., LeBeau, K., Heskey, C., Oda, K., Rajaram, S. & Sabaté, J. Daily macadamia nut intake and its effect on macronutrient intake and nutrient displacement in overweight and obese adults. Nutrition 2020, Online. (06/2020)
  • Adams, M., Rajaram, S., Lee, G., Rice, D.R., Kaur, A., Millham, B., Sidrak, H., Oda, K., Patel, D., Sabaté J. Acute effects of avocado consumption on cognition: Preliminary results, Nutrition 2020, Online. (06/2020)
  • Tsai, P., Huang, Y.C., Sanchez, A., Noval, J., Bains, G., Bradley, B., Mleziva, B., Wilson, C., Oda, K., Bitok, E. Effect of dietary nitrate and anthocyanins on anaerobic exercise in untrained individuals. Nutrition 2020, Online. (06/2020)
  • Jung, S., Sirirat, R., Kim, A., Amen, R., Kaur, A., Ianchis, A., Oda, K., Haddad, E., Sabaté, J. The Effect of a fermented soy-based dietary food product on blood lipids in individuals at high risk for cardiovascular disease. Nutrition 2020, Online. (07/2020)
  • Amen, R., Sirirat, R., Oda, K., Haddad, E., Rajaram, S., Nwachukwu, I., Sabate, J. The effect of walnut supplementation on dietary polyphenol intake in the Walnuts and Healthy Aging Study (WAHA). Nutrition 2022, online, June 2022. (06/2022)
  • Segovia-Siapco, G., Pribis, P., Oda, K., Paalani, M., Sabate, J. Avocado intake among adolescents is associated With higher diet quality and healthier dietary intake. Nutrition 2022, online, June 2022. (06/2022)
  • Clarke, A., Oda, K., Paalani, M., Sabate, J., Segovia-Siapco, G. The assessment of energy content and density of a self-selected meal with and without avocado. Nutrition 2022, online, June 2022. (06/2022)
  • Sabaté, J., Clarke, A., Siapco, G., Oda, K. Effects of an avocado including meal on energy content of the subsequent meal in free-living participants. The 22nd IUNS-International Congress of Nutrition, Tokyo, Japan, December 2022. (12/2022)
  • Aljehani, M.A., Ghamsary, M. & Oda, K. Association between ozone and mortality among asthma patients, Joint Statistical Meeting 2015, Seattle, WA, August 2015 (08/2015)
  • Sabaté, J., Siapto, G.S., Pribis, P. & Oda, K. Soy intake and age at onset of menarche among adolescents with a high and wide range of soy consumption. Experimental Biology, San Diego, CA, April 2014 (04/2014)
  • Sabaté, J., Wien, M., Oda, K., Rajaram, S., Haddad, E. Effect on red blood cell membrane fatty acids of diets enriched with different sources of n-3 fatty acids in healthy adults. Experimental Biology, New Orleans, LA, April 2009 (04/2009)
  • Shih, Y., Wang, W., Oda, K., Jaceldo-Seigl, K., Sabate, J., Haddad, E., Rajaram, S., Caudill, M. & Burns-Whitmore, B. Feeding eggs improves plasma markers of choline status.  Experimental Biology, Washington DC, April 2011 (04/2011)
  • Mccarthy, K., Gaban-Chong, N., Hudthagosol, C., Oda, K., Sabaté, J., Hasso-Haddad, E. Pecan-enriched meal inhibits postprandial LDL oxidation in healthy subjects. Experimental Biology, New Orleans, LA, April 2009 (04/2009)
  • Hasso-Haddad, E., McCarthy, K., Hudthagosol, C., Oda, K. & Sabaté, J. Inhibition of postprandial LDL oxidation following a pecan meal. International Congress on Nutrition, Bangkok, Thailand, October 2009.  (10/2009)
  • Hudthagosol, C., Haddad, E., Oda, K. & Sabaté, J. Antioxidant capacity of plasma and urine following pecan meals. International Congress on Nutrition, Bangkok, Thailand, October 2009.  (10/2009)
  • Teo, C.C., Grakov, S., Hsueh-Ting, C., Oda, K. & Sabaté, J. Effect on blood pressure of diets enriched with different sources of n-3 fatty acids in adults. American Public Health Association, Philadelphia, PA, November 2009.  (11/2009)
  • Nguyen, L., Rajaram, S., Mohan, S., Sabaté, J., & Oda, K. Effect of plant and marine sources of n-3 fatty acids on markers of bone turnover in healthy adults. Experimental Biology, Anaheim, CA, April 2010 (04/2010)
  • Wien, M., Oda, K., Rajaram, S., Haddad, E., & Sabaté, J. Effect on serum lipids and lipoproteins of diets enriched with a terrestrial (flaxseed) versus algal-oil (V-Pure®) source of n-3 fatty acids in healthy adults. Experimental Biology, Anaheim, CA, April 2010 (04/2010)
  • Rajaram, S., Nguyen, L., Mohan, S., Oda, K. & Sabaté, J. The effect of altering n-6:n-3 ratio using plant and marine sources of n-3 fatty acids on biomarkers of bone turnover. Experimental Biology, Anaheim, CA, April 2010 (04/2010)
  • Reinsma, K., Heim, L., Wien, M., Oda, K. & Sabaté, J. Effects of peanut and peanut butter consumption on waist circumference and body weight in adults with type 2 diabetes. Experimental Biology, Anaheim, CA, April 2010 (04/2010)
  • Fraser, G.E., Jaceldo-Siegl, K., Oda, K. & Batech, M. Correlations between biomarkers of dietary intake and intake measured by repeated 24 hour recalls. Society for Epidemiologic Research, Seattle, WA, June 2010 (06/2010)
  • Haviland, M.G., Morton, K.R., Oda, K. & Fraser, G.E. Traumatic experiences, major life stressors, and self-reporting a physician-given fibromyalgia diagnosis.  American Psychological Association, San Diego, CA, August 2010. (10/2010)
  • Sirirat, R., Jaceldo-Siegl, K., Beeson, W.L., Oda, K. & Fraser, G.  The association of metabolic syndrome and serum carotenoids. The 3rd North American Congress of Epidemiology, Montreal, Quebec, Canada, June 2011. (06/2011)
  • Damayanti, D., Haddad, E.H., Jaceldo-Siegl, K., Beeson, L. & Oda, K. Dietary sources of vitamin B12 intake among participants of the Adventist Health Study-2 calibration study. Experimental Biology, San Diego, CA, April 2014 (04/2014)
  • Morgan, J., Sheth, C., Imai, C., Lum, S., Oda, K., Dyke, C and Shah, A.  Using race/ethnic comparisons to explore breast carcinoma in situ (CIS) incidence and breast cancer mortality rate trends in California, 1988-2007. North American Association of Central Cancer Registries, Luisville, KY, June 2011. (06/2011)
  • Przekop, P., Haviland, M.G., Zhao, Y., Oda, K., Morton, K.R., & Fraser, G.E.  Perceived physical and mental health and co-morbid diseases among women with irritable bowel syndrome, fibromyalgia, neither, or both disorders. American Academy of Pain Management, Las Vegas, NV, September 2011 (09/2011)
  • Haddad, E.H., Wien, M., Schaffer, T., Oda, K. & Sabaté, J. Acute effect of avocados in meals on peptide hormones in overweight healthy adults. Experimental Biology, San Diego, CA, April 2012 (04/2012)
  • Sakamoto, R., Tonstad, S., Jaceldo-Siegl, K., Haddad, E., Oda, K. & Fraser, G. Association of vitamin D levels to blood pressure among blacks and whites. Experimental Biology, San Diego, CA, April 2012 (04/2012)
  • Ibrayev, Y., Oda, K., Dang, K., & Knutsen, S. Utilization of colorectal cancer screening in persons with different dietary patterns. The Adventist Health Study-2. Society for Epidemiologic Research, Minneapolis, MN, June 2012 (06/2012)
  • Ibrayev, Y., Oda, K. & Knutsen, S. Utilization of prostate cancer screening in persons with different dietary patterns. The Adventist Health Study-2. Society for Epidemiologic Research, Minneapolis, MN, June 2012 (06/2012)
  • Haviland, M.G., Przekop, P., Oda, K. & Morton, K.R. Pain interference in the lives of older adults. American Academy of Pain Management, Phoenix, AZ. (09/2012)
  • Siapco, G., Oda, K. & Jaceldo-Siegl, K. Non-soy legume consumption may be protective against central adiposity and hypertriglyceridemia. The 6th International Congress on Vegetarian Nutrition, Loma Linda, CA, February 2013. (02/2013)
  • Jaceldo-Siegl, K., Oda, K., St-John, C. & Sabaté, J.  Nut intake and risk of metabolic syndrome. Experimental Biology, Boston, MA, April 2013 (04/2013)
  • Katuli, S., Oda, K., Knutsen, R. & Knutsen, S. Disparities of breastfeeding patterns between Black and White women in North America: Results from the AHS-2. Society for Epidemiologic Research, Boston, MA, June 2013 (06/2013)

Research

  • Monga, N., Dennis, N., Nowrangi, R., Kim, P., Oda, K., Acharya, P. Evaluation of the urinary tract dilation classification system for postnatal hydronephrosis in the prediction of clinical outcomes. The Society for Pediatric Radiology, Nashville, TN, May 2018. (05/2018)